Schar – Bread Artisan Baker Multgrain – Case Of 8-14.1 Oz
free from these allergens
Water, Rice Starch, Sourdough (Rice Flour, Water), Corn Starch, Agave Syrup, Psyllium Seed Husk (Vegetable Fiber), Buckwheat Flour, Sunflower Oil, Modified Cellulose, Soy Protein, Flax Seeds, Yeast, Apple Fiber, Millet Flour, Apple Juice Concentrate, Sunflower Seeds, Sugar, Quinoa Flour, Salt, Corn Flour, Honey, Guar Gum
Schär gluten free artisan baker multigrain bread opens up a world of bakery-fresh flavor possibilities. With an irresistible texture and all the goodness of honey, flax seeds and sunflower seeds, you’d never guess that it’s certified gluten free. Because our ancient grain bread is free of wheat, lactose, GMOs and preservatives, everyone can enjoy a colorful avocado toast brunch plate with confidence. Our gluten free artisan baker multigrain bread comes in one 14.1 oz. (400 g.) package. Here at schär, we’ve been working toward bettering the lives of the gluten free since 1981, long before it became a “trend.” from the beginning, we’ve provided the very best resources, knowledge, and delicious products for those suffering from celiac disease, gluten sensitivity or choosing a gluten-free lifestyle.
|Dimensions||18.45 × 9.85 × 9.10 in|
Dairy-Free, Egg-Free, Fish-Free, Peanut-Free, Shellfish-Free, Tree Nut-Free, Wheat-Free
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