Olyra – Breakfast Sandwich Biscuit Dark Chocolate – Case Of 6 – 5.3 Oz
free from these allergens
Whole Grain Flour, Spelt, Oat, Barley, Sustainable Palm Oil, Cane Sugar, Dark Chocolate, Cocoa Butter, Natural Cocoa Mass, Cocoa Powder, Agave, Baking Soda, Flaxseed Flour, Sea Salt, Natural Flavorings, Sunflower Lecithin, Monk Fruit Extract
Sustained energy from ancient greek grains. 2600 years ago, ancient greeks developed a very sophisticated diet. It helped them nourish their creativity and sustain through battles. We have encapsulated this wisdom in the olyra biscuit recipe. A mix of grains together with delicious fruits and spices produced in the same land as our ancestors. An ideal blend of spelt, oat, barley, and lupine in a breakfast biscuit using absolutely nothing artificial. The perfect way to start your day! my family has been stone grinding grains for over 5 generations. Our grains are organically grown by our local community of farmers in thrace, one of the poorest regions of greece.
|Dimensions||10.90 × 5.65 × 6.35 in|
Fish-Free, Shellfish-Free, Wheat-Free
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