Wasa Gluten-free Original Crispbread – Case Of 10 – 5.4 Oz
free from these allergens
Potato Starch, Amaranth Flour, Sunflower Oil, Rice Flour, Sugar Cane Fiber, Sugar, Rice Sourdough Powder, Mono &Amp, , Diglycerides, Yeast, Modified Cellulose, Rice Protein, Salt, Spices (Fennel, Anise, Caraway)
Wasa gluten-free original crispbread features a crispy texture that serves as the perfect base for cheeses, fruits, dips and other snack toppings. Made with no lactose ingredients, this non-GMO recipe offers a convenient and delicious way to meet your personal dietary preferences.
|Dimensions||15.1 × 11.6 × 5.1 in|
Triglycerides Health , Celiac (No Gluten), Diabetes , Heart Health
Gluten Free, Halal, Kosher
|Allergens And Concerns||
Eggs – None, Fish – None, Nuts – None, Shellfish – None, Soy – None, Tree Nuts – None, Wheat – None
Egg-Free, Fish-Free, Peanut-Free, Shellfish-Free, Soy-Free, Tree Nut-Free, Wheat-Free
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