Made Good Soft Baked Mini Cookies – Double Chocolate – Case Of 6 – 4.25 Oz.


Gluten Free Flour Blend, Oat Flour, Tapioca Flour, Potato Starch, Cane Sugar Syrup, Vegetable Oils, Sustainable Palm Fruit Oil, Sunflower Oil, Chocolate Chips, Cane Sugar, Cocoa Mass, Cocoa Butter, Vanilla, Brown Sugar, Vegetable Glycerin, Chia, Cocoa Powder, Baking Powder, Vanilla Flavor, Vegetable Extracts, Spinach, Broccoli, Carrots, Tomatoes, Beets, Shiitake Mushrooms, Sea Salt

USDA organic. Organic. Certified organic by pro-cert. Nut free. What makes this a madegood product? nut free: made in a dedicated peanut and tree nut free facility. Contains nutrients from vegetables. USDA organic: certified organic. Certified gluten-free. Certified gluten by gfco. Made with whole grain. Certified vegan. Non GMO project verified. Free from nuts & safe for schools. Nutrients from vegetables. Allergy friendly. Dedicated facility free from the following common allergens: peanuts; tree nuts; wheat & gluten; soy; dairy; egg; sesame; fish & shellfish. Fsc: recycled – packaging made from recycled material. Recyclable. Product of canada.

Weight 2.65 lbs
Dimensions 11.25 × 8.81 × 6.25 in

Made Good


Certified Gluten-Free, Certified Vegan, Kosher, Non GMO


95%+, Organic




Dairy-Free, Egg-Free, Fish-Free, Peanut-Free, Shellfish-Free, Soy-Free, Tree Nut-Free, Wheat-Free

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